air fryer turkey meatloaf

Dinner
You can’t beat the ease and convenience of air fryer meatloaf—it’s perfectly moist and cooks in half the time, making it a game changer for weeknight dinners!

Ingredients

  • 1 pound 93% ground turkey
  • 1/4 cup ketchup, plus 2 tablespoons for topping*
  • 1/3 cup quick rolled oats
  • 1/3 cup minced onion
  • 1/3 cup grated zucchini, squeezed well
  • 1 large egg, beaten
  • 1 teaspoon kosher salt
  • 1/8 teaspoon black pepper
  • optional, minced parsley for garnish

Directions

  1. In a medium bowl combine ground turkey, oats, zucchini, onion, 1/4 cup ketchup, egg, salt and black pepper, mix well with a fork.
  2. Divide mixture into 4 equal portions and shape into 4 mini loaves.
  3. Transfer to the air fryer basket and air fry 350F 15 minutes, flip and brush on the remaining ketchup and cook and additional 5 minutes, until the center is cooked through. garnish with parsley, if desired.